The wood stove we bought was our only source of heat in that funky house we rented in Ringville. It wasn’t our first go-round keeping warm this way. We did that when we lived for a year in a cabin in the middle of nowhere New Hampshire.
When we first moved to that part of Worthington, we bought long slabs of hardwood from a lumber yard. As you can see in the photos below, Hank used a chainsaw to cut the slabs into burnable pieces that were then stacked beneath the house’s front overhang. I don’t touch power tools, especially ones with a blade, so I helped with the stacking.
We brought in enough wood to last a few days or longer depending on how cold it was. The warmest part of the house was in the living room, which had the wood stove. The rest of the house, especially the bedrooms, was quite cold with ice on the single-paned windows. I seriously doubt the house’s walls had much if any insulation.
Fortunately, our thoughtful friend, Win Donovan came to our house to keep the fire going when we visited my parents at Christmas, the only time we were away during the winter. Otherwise the water pipes would have burst.
I recall someone saying you should only have burned half of your wood supply by Christmas. I always assessed the amount we had at that time. Fortunately, we never ran out.
As the years went on, we upped the quality of the hardwood we burned. It was necessary to burn seasoned hardwood, that is, logs that have dried at least a year after they were cut. (When we lived in Taos, New Mexico, we burned softwood in our passive-solar home because that was all that was available.)
Seasoned wood costs more than unseasoned. The smart thing would be to buy green wood, and then let it dry for a year. We weren’t able to afford that until we moved into the home we built — stay tuned for future Hilltown Postcards. We burned three cords to heat that house.
Each fall we bought firewood from Dean, who lived in town and cut wood year-round. One year we splurged and bought six cords of dry and green wood. We burned the dry wood and let the green logs be. Next year and from then on, we only needed green wood delivered because we were ahead of the game.
In the fall, the green wood was stacked in long rows for a year. We brought most of the dry wood into the house’s walk-in basement and stacked what couldn’t fit beneath the deck. We had to carry the logs to the wood stove upstairs although we also had one in the cellar for those really cold days.
Yes, we moved those logs a lot.
The chore of stacking firewood fell to Hank and I although I recall our three sons were helpful. The girls would start and somehow wander off before the job was finished. We worked at it for weekends.
I’ve always liked the puzzle of making a free-standing stack. You need a solid base and crisscrossed squarish logs at the ends to keep the rows in place. I so enjoy that clocking sound of wood falling in place.
It was satisfying to watch the neat stacks rise, and later in the winter, use the wood to keep us warm.
I was inspired to write this post the other day while stacking firewood that will heat Hank’s workshop in our home. He burns one cord max. A half cord arrived to replenish our supply, thanks to our town’s program that supplies up to a cord of firewood free to residents. (Thank you Buckland and the state Department of Conservation and Recreation.) The logs came from trees felled by the power company. Volunteers helped prep the wood.